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Explore our top-selling eco-friendly solutions engineered for bubble tea, cafes, and modern beverage operations.
The global milk tea (bubble tea) phenomenon has transformed the beverage industry, bringing with it a massive demand for functional packaging accessories. As environmental regulations tighten and consumers demand premium drinking experiences, silicone drinking straws for milk tea chains have emerged as a game-changing solution. Unlike traditional single-use plastics or easily soggy paper alternatives, silicone straws offer the perfect balance of durability, safety, and brand loyalty.
Key Trend: Modern bubble tea chains are shifting toward reusable merchandise. Offering branded silicone straws not only reduces plastic waste but also serves as a long-term marketing tool that customers carry daily.
The anatomy of a bubble tea drink requires a unique straw design. With large toppings like tapioca pearls (boba), popping pearls, coconut jelly, and red beans, a standard straw simply will not suffice. Silicone straws can be manufactured with wide diameters (typically 12mm or larger) to allow smooth passage of toppings while maintaining structural integrity.
From a commercial perspective, the implementation of silicone straws in milk tea chains operates on two main fronts: in-store reusable programs and retail merchandise branding. Major chains in North America, Europe, and Southeast Asia are bundling customized silicone straws with reusable tumblers. This creates a secondary revenue stream while aligning the brand with global sustainability initiatives.
In addition, industrial advancements in silicone manufacturing have dramatically lowered production costs. As a leading OEM/ODM provider, Dongguan KayRun New Materials Co., Ltd. utilizes advanced injection molding and extrusion technologies to produce bulk orders efficiently, ensuring consistent wall thickness, vibrant custom pantone matching, and precise logo embossing for global franchises.
To fully understand the impact, let's explore how silicone straws are integrated into different milk tea business models:
Our main products include paper straws, PLA straws, injection cups, blister cups, paper bags, thermal bags, and cup lids. We provide a comprehensive range of off-the-shelf and customized products, establishing partnerships with major brand chain restaurants both domestically and internationally. Our target customer groups consist of cafes, restaurants, catering services, and eco-conscious businesses seeking sustainable packaging solutions.
Dongguan KayRun New Materials Co., Ltd. is a company specializing in sustainable OEM/ODM solutions for disposable tableware and biodegradable products.
Established in 2019, we have two state-of-the-art factories in Dongguan, Guangdong Province, covering an area of over 10,000 square meters, with more than 150 skilled employees, 20% of whom are dedicated to research and development and technical support. The annual output reaches 500 million units, with more than 50 production equipment, to meet the production needs of domestic and foreign customers. At the same time, we have passed strict certifications to ensure that our products meet the highest quality and safety standards, including FDA, LFGB, FSC certification, and SGS food safety certification. Our commitment to quality and environmental responsibility has earned us the trust of major brands.
Our products undergo rigorous testing to comply with international food safety standards.
We actively engage with international markets and showcase our latest sustainable technologies at global industry trade shows.
We deliver industry-leading manufacturing, compliance, and supply chain stability.
In response to the national ban on plastic, our company actively utilizes environmentally friendly, biodegradable raw materials that are non-toxic and pollution-free. We adhere to national and European standards, holding various industry qualifications.
With a commitment to fast delivery and stable quality, we also prioritize exceptional customer service, offering personalized support and consultation to meet our clients' specific needs.
Our mission is to "care for the environment and advocate health." We strictly control every link from material selection to printing, disinfection, testing, packaging, etc., fully meeting food hygiene standards.
We have a number of patents and we have passed certifications such as FDA, LFGB, FSC, ISO9001 and so on. Our products are mainly sold to coffee shops, milk tea shops and distributors.
Our products are exported to regions including Europe, America, Australia and more than 110 countries around the world, at the same time, our monthly production capacity reaches 50 containers.
KayRun has two factories in Guangdong, China, covering an area of 20,000 square meters, with over 150 workers and more than 80 production machines, achieving an annual output of 500 million units.
As the food and beverage industry undergoes a massive transition towards a circular economy, the tools we use to consume beverages are being re-engineered. The milk tea industry, in particular, is under intense scrutiny. A single milk tea franchise location can go through thousands of plastic cups and straws daily. While paper straws were initially adopted as a quick fix to satisfy plastic bans, they have faced significant consumer backlash due to structural failure, sogginess, and an altered taste profile of the beverage.
To make informed procurement decisions, milk tea procurement managers must evaluate the environmental and economic lifecycles of different materials:
For milk tea chains, branding is everything. The visual appeal of the drink—often shared on social media platforms like Instagram and TikTok—is a key driver of foot traffic. Silicone straws offer unparalleled aesthetic flexibility:
Dongguan KayRun New Materials Co., Ltd. is recognized for its integrity, strength, and product quality. We invite friends from all walks of life to visit, guide, and engage in business negotiations with us.
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