Products

Sugarcane bagasse straws present a sustainable alternative to traditional plastic straws.

Crafted from the fibrous by - product of sugarcane processing, these straws are completely biodegradable and compostable, making a significant contribution to environmental well - being.

Despite their natural composition, our sugarcane bagasse straws are remarkably sturdy and durable.

They maintain their shape effectively in both hot and cold beverages, proving their reliability. 

Sugarcane is a rapidly renewable plant resource, and the by-product of its production process, bagasse, is usually treated as waste material.

Converting bagasse into straws not only effectively utilizes these waste materials, but also promotes the development of a circular economy and reduces resource waste.

They do not soften or crack easily in contact with liquids and maintain structural integrity over time.

They are free from toxins and chemicals, making them safe for all users.

The sturdy construction of our sugarcane straws ensures they remain rigid and leak-proof during use, providing a reliable drinking experience that lasts.

Available in various sizes and diameters, these straws cater to a wide range of beverages, from smoothies and milk teas to cocktails and juices.

Made from the fibrous residue of sugarcane processing, these straws are 100% biodegradable and compostable.  

Despite being crafted from natural materials, sugarcane bagasse straws are sturdy and durable.  

They can hold up well in both hot and cold beverages, maintaining their shape and functionality throughout use.